Cocobay Resort is a distinctive boutique hotel offering a unique blend of rustic charm and luxurious comfort. We are looking for skilled, motivated, and talented individuals to fill the positions of:
Line Cook
Pastry Cook
GENERAL REQUIREMENTS:
At least 1 year of experience in a similar culinary role, preferably within the hospitality industry.
Strong knowledge of kitchen operations, various food preparation techniques, and food safety standards.
Strong work ethic and even temperament.
Genuine passion for the culinary arts and an eye for creative presentation.
Ability to work flexible shifts, including weekends and holidays.
