BLUE WATERS RESORT & SPA

If you are friendly, dynamic and a motivated service personnel who is committed to offering a high-quality guest experience there are immediate vacancies for the following positions.  Applicant must be a detail oriented, self-starting individual with a friendly and approachable personality.  Must be pro-active and punctual.  Focused, flexible and structured approach to the job is required.  Previous resort experience will be an asset.  F&B applicants require an up-to-date Food Handlers Certificate.  Primary specific qualifications by position are:

RESTAURANT HOST

• Report to the F&B Supervisor.
• Have excellent customer relations skills.
• Have a positive, outgoing personality.
• Have a sound working knowledge of Point of Sale systems and computer literate.  Previous hospitality industry experience will be an asset.
• Be well organized, detail oriented and the ability to work unsupervised.
• Be flexible in ability to work shifts and varied hours.

BARTENDER

• Knowledge of mixology for traditional and creative cocktails
• Understanding of unique and complementary flavour pairings
• Impeccable customer service and social perceptiveness
• Ability to evaluate customer satisfaction and responsiveness
• Ability to enforce company policies regarding the consumption of alcohol
• Accountability in maintaining inventory and processing payments
• Physical ability to stand and walk for long periods of time and lift a minimum of 40 lbs

F&B SERVER

• Knowledge of basic restaurant hospitality with a fully engaged, service-oriented attitude
• A very dynamic personality with a strong passion for the hospitality industry, we seek talented servers that gain great pride looking after guest and are consistently pleasant and polite in their forthcoming. 
• Able to stand for up to 10 hours and lift a minimum of 30 lbs
• A team player who is alert to Guest and Team Member needs

BELL HOP

• Have good communication skills with a desire to interact with guests and coworkers, an even temperament and the initiative to work on your own but enjoy working as part of a team
• Be capable of carrying loads across varied terrain on property
• Have a valid drivers licence
• Have computer Skills – Microsoft Excel, Accpac and being numerate will be an asset
• Be able to work flexible hours
• Previous experience in resort operations will be an asset

HOUSEKEEPING ATTENDANT

• Ability to consistently ensure and maintain guest rooms and public areas to standard with amenities properly presented and a high level of cleanliness in guest rooms and public areas.  
• Physical ability and stamina required and ability to work under pressure especially between check-out and check-in time
• Possess excellent people skills and ability to comfortably interact with guests & team.

HOUSEMAN

• Be dynamic, with a focused and structured approach to the job
• Be capable of carrying loads across varied terrain on property
• To be able to carry out deep cleaning and work in varied areas of resort’s property
• To be able to drive a golf cart and possess a valid drivers licence
• Be versatile and willing to undertake routine tasks 
• Be able to work flexible hours
• Previous experience in resort operations will be an asset

LINE CHEF

• Have experience in all aspects of kitchen preparation and on the hot line
• Have high standards in food presentation with knowledge of basic cooking standards
• Are imaginative and flexible and passionate about the hospitality industry
• Takes pride in delivering consistent, quality meals with strong attention to detail
• Able to stand for up to 10 hours and lift a minimum of 30 lbs

KITCHEN STEWARD

• Responsible for maintaining the cleanliness and sanitation of the kitchen, equipment, supplies, and dishes/pots/pans while contributing to a safe environment. 
• Responsible for the safe use and storage of chemicals and equipment and comply with the Material Safety Data Sheets (MSDS).
• Assist chefs as necessary.
• Ability to work well in a fast-paced environment under pressure.

Apply in writing, on or before Saturday, 5 August 2023 to:

Human Resources Manager - Blue Waters Resort & Spa - P O Box 256, St John's 

or via email humanresourcesbluewaters@gmail.com